![]() Located in an otherwise unremarkable strip center desperately in need of a facelift, it is surrounded by a seemingly random but surprisingly successful set of Asian restaurants, boba tea houses, and bakeries that have withstood the test of time and fickle customer preferences. $$ Southern, Breakfast & Brunch, American (Traditional)Ī&J was already a well established, extremely popular Chinese restaurant when we first visited in 2004. These are just a few of the incredible creole-inspired dishes that awaited my family and me on my first visit here years ago and what keeps us looking forward to returning over and over again. On my most recent visit, Chef Diego Velasco’s Stuffed French Toast, filled with vanilla scented cream cheese and generously covered in caramelized cinnamon apples and toasted hazelnuts, had my teenager speechless even as my husband devoured his favorite Pork Chop & Eggs, accompanied with green chili grits and those decadent caramelized apples. Established in 1995 and serving breakfast & brunch from 8am-3pm daily, Memphis Cafe is less than a mile away from ritzy South Coast Plaza, but the moment you are seated – whether it’s at the cozy, dimly lit tables inside the restaurant or the outside tented patio which my family prefers – you feel a world away. The best way to explain why you need to visit Memphis Cafe in Costa Mesa is to simply read the menu. With a friendly staff, more outdoor seating than indoor, and regulars customers on the daily, Pop’s Cafe ranks as one of my top spots for breakfast or brunch in Orange County because they serve huge portions of reasonably priced, classic American breakfast dishes that will consistently keep your belly satisfied and your wallet lined. ![]() I’m a crispy shredded hashbrown kind of girl and Pop’s serves one of the best hashbrown dishes in OC. In the heart of downtown Santa Ana is Pop’s Cafe, an old-fashioned 50’s diner that’s been a neighborhood staple for many years. These two characteristics may seem glaringly obvious, but it’s not always encountered in practice. Secondly, they all have impressed us with great service whether it’s kind and knowledgeable servers and owners, or going a little bit out of their way to make things pleasant. These restaurants have stayed true, first and foremost, by serving delicious food created consistently and thoughtfully. ![]() This guide to the 8 Best Breakfast & Brunch Restaurants in Orange County has been years in the making. Whether it be pop-ups or gourmet food trucks and farm-to-table experiences, along with the drive to local, sustainable and personable fare, Orange County has put itself on the map with chefs who once rolled the dice that OC consumers wanted something better and something more. The confluence of culinary creativity stoked by a rapidly growing and ethnically diverse and affluent crowd has given rise to incredible entrepreneurialism. Orange County has rapidly evolved into a hotbed of inventive and fresh cuisine, with talented chefs and tastemakers operating stellar dining spots with discriminating patrons eager to become loyal followers. ![]() It is the weekend-only meal with the leisurely pace that feels more like a reward than nourishment. Merriam-Webster defines it as, “a meal usually taken late in the morning that combines a late breakfast and an early lunch.” That is why brunch is and always will be our favorite.
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